Fresh meat and fish, all week
Tender meat and delicious seafood, always stored and cooked from fresh. The TasteSeal compartment maintains a consistent temperature of -2°C to keep your best ingredients in prime condition for up to 7 days* without freezing. This means that you can always cook from fresh to serve meat and seafood that is juicy in texture, bright in colour, and delicious in taste.
* Passed TUV Rheinland testing of microbiology plate count in salmon, chicken, and beef. Average weight loss <2% after 7 days. Sample tested EBB3702K.
Fresh fruit and veg, all week
TasteLockAuto maintains a humid environment to keep fruit and vegetables fresh and bursting with flavour for up to 7 days.* A membrane automatically releases excess moisture to reduce condensation and stop your produce from spoiling early.
*Test protocol T110568M8 <20% average weight loss after 7 days storage (models ETB3402, ETB3702). Lettuce -13%, strawberry -6%, carrot -8%, mushroom -18%.
Chilled water on demand
WaterStream allows you to effortlessly grab a chilled glass of water directly through the fridge door. And with a 4L water tank you can pour 16 glasses of water* before needed to refill.
*Based on metric cup of 250ml.
EvenTemp. Tasty food.
EvenTemp keeps your food tasty for longer by minimising temperature fluctuations. By cooling each shelf individually, a consistent temperature is maintained throughout the entire compartment, preserving taste and texture for longer.
Clean, hygienic storage
TasteGuard uses a carbon filter to keep your fridge fresh, hygienic and free from unwanted odours* that can change the taste and smell of your food.
*93.5% reduction in odour tested using protocol GB21551.4-2010
Hygienic, convenient storage
The stainless steel tray ensures a hygienic and fresh environment for your meat and seafood. It is easy to remove and simple to wipe clean.